In 100 g (Grams) of Chickpea flour (besan) there is 6.69 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Chickpea flour (besan).

Fat, beef tallow	100 g	100%
Lard	100 g	100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated)	100 g	100%
Oil, soybean, salad or cooking, (partially hydrogenated)	100 g	100%
Oil, rice bran	100 g	100%
Oil, wheat germ	100 g	100%
Oil, industrial, palm kernel, confection fat, uses similar to high quality cocoa butter	100 g	100%
Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter	100 g	100%
Oil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product	100 g	100%
Oil, industrial, coconut, confection fat, typical basis for ice cream coatings	100 g	100%
Oil, industrial, palm kernel (hydrogenated) , used for whipped toppings, non-dairy	100 g	100%
Oil, industrial, palm kernel (hydrogenated), filling fat	100 g	100%
Oil, industrial, soy (partially hydrogenated ), palm, principal uses icings and fillings	100 g	100%
Shortening, industrial, soy (partially hydrogenated ) and corn for frying	100 g	100%
Shortening, industrial, soy (partially hydrogenated ) for baking and confections	100 g	100%
Oil, vegetable, soybean, refined	100 g	100%
Oil, vegetable, Natreon canola, high stability, non trans, high oleic (70%)	100 g	100%
Oil, cooking and salad, ENOVA, 80% diglycerides	100 g	100%
Oil, industrial, canola, high oleic	100 g	100%
Oil, industrial, soy, low linolenic	100 g	100%

Chickpea flour (besan)

Chickpea flour (besan) is a type of Legumes and Legume Products. The most significant nutrients in Chickpea flour (besan) are listed below.

Water	10.28 g	10.28%
Energy (calorie)	387 kcal
Energy (joule)	1619 kJ
Protein	22.39 g	22.39%
Total lipid (fat)	6.69 g	6.69%
Ash	2.82 g	2.82%
Carbohydrate, by difference	57.82 g	57.82%
Fiber, total dietary	10.8 g	10.8%
Sugars, total	10.85 g	10.85%
Calcium, Ca	45 mg	0.04%
Iron, Fe	4.86 mg
Magnesium, Mg	166 mg	0.17%
Phosphorus, P	318 mg	0.32%
Potassium, K	846 mg	0.85%
Sodium, Na	64 mg	0.06%
Zinc, Zn	2.81 mg
Copper, Cu	0.912 mg
Manganese, Mn	1.6 mg
Selenium, Se	8.3 µg
Vitamin C, total ascorbic acid	0 mg

Nutrients in Chickpea flour (besan)